Implemented green building practices incorporating vegetated walls and large floor-to-ceiling windows in the “Forest Flower Welcome Guest Seating Area”; maintained the “Formosan Eupatorium Butterfly Valley” and restored native plants.​

Established “Farm Sweetness” small farmer retail booths and promoted the low-carbon vegetarian industry-academia collaboration project “Vegetable. Food Joy.”​

Installed the first “food waste processing machine” at national freeway service areas and high-efficiency wastewater grease traps; also implemented PM2.5 purification and real-time air quality monitoring. ​

Formed a sister company partnership with South Korea’s Daebo Distridubion to introduce popular Korean products, while incorporating the “Hakka Gateway” and tung blossom craftsmanship to demonstrate multicultural integration and the spirit of cultural inheritance.​

Created the “Satoyama Magic Village” themed space and established a “Leopard Cat-Friendly Zone” to promote conservation concepts. Through the “Xihu Farm” vegetable gardens and pomelo-scented walking trail, implemented food and agriculture environmental education.​

Established a “Book Exchange Station” on the pedestrian overpass to promote the reuse of book resources, and introduced an “Interactive Video Wall” to provide national highway ecology and traffic safety education, enhancing travelers’ sustainability awareness.​

Established a “National Highway Flagship Nursing Room,” leopard cat bus-themed guest seating, children’s play area, driver rest area, and Muslim prayer room to provide diverse care experiences.​

24-hour electric vehicle charging services and fully equipped facilities with biodegradable pet waste bags are provided. The service counter provides battery rescue and business support services to strengthen operational response capabilities.​

Established the “Soy Sauce Jars” aesthetic guest seating area, incorporating the “Book Exchange Station,” “Mazu Arrives,” and “Pili Puppet Show” themed image walls to strengthen the inheritance of local culture.

Set up physical cold-chain booths at the “Farmers’ Direct Sales Store” to support local production and local sales, shorten food miles, and reduce transportation carbon emissions.​ ​
 

Based on the concept of environmental friendliness, six food court counters jointly participated in the Green Dining Table initiative, providing an eco-friendly, low-carbon dining environment, reducing environmental impacts, and aligning with issues such as climate change, food safety, and the circular economy.

Established the “LAMUNGAN” Rainbow Sky Gate and Indigenous Warrior Landmark. The “Original Nantou Gifts” specialty area introduces creations by Bunun artists, implementing the preservation and revitalization of cultural assets from indigenous communities.​
 

Established the “Farmers’ Direct Sales Store” and the “Public Welfare Specialty Counter–Guanxin Garden,” shortening food miles while supporting disadvantaged groups and local small-scale farmers, practicing social equity and responsible consumption.​

In conjunction with the “National Highway Butterfly Corridor” restoration initiative, created “Purple Spotted Butterfly Dance,” a bamboo weaving landscape installation featuring the world’s first purple crow butterfly to fly onto a highway service area, demonstrating a commitment to the 2050 net-zero target.​

The building adopts a mountain-shaped pitched roof design and is equipped with solar optoelectronic panels to supply internal electricity needs. Thousands of native trees have also been planted to create an “ecological rest stop,” implementing energy conservation and carbon reduction.​

Equipped with high-standard gender-friendly restrooms, bidet toilets, Muslim-exclusive facilities, and a flagship nursing room, promoting gender equality and improving restroom quality for all ages.​

Established a small farmer market and agricultural specialty product exhibition center to support local industries and shorten food miles, becoming a showcase hub for local tourism and agricultural transformation.​

Introduced 6 high-speed charging stations to provide convenient electric vehicle charging, and established a 24-hour service counter offering emergency assistance and business support services, enhancing national highway travel safety and service efficiency.​